Be Our Guest Lyrics
| Song | Be Our Guest |
| Artist | Alan Menken |
| Album | Beauty And The Beast (Original Motion Picture Soundtrack) |
| Download | Image LRC TXT |
| [00:00.00] | 作曲 : Alan Menken & Howard Ashman |
| [00:02.67] | Ma chere Mademoiselle, it is with deepest pride |
| [00:06.76] | and greatest pleasure that we welcome you tonight |
| [00:10.46] | And now we invite you to relax, let us pull up a |
| [00:14.52] | chair as the dining room proudly presents |
| [00:18.86] | your dinner! |
| [00:21.74] | Be our guest |
| [00:25.11] | Be our guest |
| [00:26.55] | Put our service to the test |
| [00:28.47] | Tie your napkin 'round your neck, cherie |
| [00:31.20] | And we provide the rest |
| [00:33.62] | Soup du jour |
| [00:34.72] | Hot hors d'oeuvres |
| [00:36.11] | hy, we only live to serve |
| [00:37.93] | Try the grey stuff, it's delicious |
| [00:39.77] | Don't believe me? Ask the dishes |
| [00:42.47] | They can sing |
| [00:43.86] | They can dance |
| [00:45.20] | After all, Miss, this is France |
| [00:47.10] | And a dinner here is never second best |
| [00:51.49] | Go on, unfold your menu |
| [00:53.52] | Take a glance and then you'll |
| [00:55.86] | Be our guest |
| [00:57.26] | Oui, our guest |
| [00:58.32] | Be our guest |
| [01:00.63] | Beef ragout |
| [01:01.74] | Cheese souffle |
| [01:02.92] | Pie and pudding "en flambe" |
| [01:04.73] | We'll prepare and serve with flair |
| [01:06.83] | A culinary cabaret |
| [01:08.70] | You're alone |
| [01:10.19] | And you're scared |
| [01:11.45] | But the banquet's all prepared |
| [01:13.43] | No one's gloomy or complaining |
| [01:15.56] | While the flatware's entertaining |
| [01:17.64] | We tell jokes |
| [01:18.95] | I do tricks |
| [01:20.20] | With my fellow candlesticks |
| [01:21.74] | And it's all in perfect taste |
| [01:23.94] | That you can bet |
| [01:26.14] | Come on and lift your glass |
| [01:28.18] | You've won your own free pass |
| [01:30.33] | To be out guest |
| [01:31.37] | If you're stressed |
| [01:32.66] | It's fine dining we suggest |
| [01:34.72] | Be our guest |
| [01:35.88] | Be our guest |
| [01:37.10] | Be our guest |
| [01:40.22] | Life is so unnerving |
| [01:43.23] | For a servat who's not serving |
| [01:45.26] | He's not whole without a soul to wait upon |
| [01:50.22] | Ah, those good old days when we were useful |
| [01:55.10] | Suddenly those good old days are gone |
| [01:59.78] | Ten years we've been rusting |
| [02:02.50] | Needing so much more than dusting |
| [02:04.62] | Needing exercise, a chance to use our skills |
| [02:09.26] | Most days we just lay around the castle |
| [02:13.84] | Flabby, fat and lazy |
| [02:16.31] | You walked in and oops-a-daisy |
| [02:18.19] | It's a guest |
| [02:19.21] | It's a guest |
| [02:20.33] | Sakes alive, well I'll be blessed |
| [02:21.91] | Wine's been poured and thank the Lord |
| [02:23.83] | I've had the napkins freshly pressed |
| [02:25.88] | With dessert |
| [02:26.92] | She'll want tea |
| [02:28.00] | And my dear that's fine with me |
| [02:29.65] | While the cups do their soft shoeing |
| [02:31.75] | I'll be bubbling, I'll be brewing |
| [02:33.55] | I'll get warm |
| [02:34.59] | Piping hot |
| [02:35.66] | Heaven's sakes! Is that a spot |
| [02:37.21] | Clean it up! We want the company impressed |
| [02:40.99] | We've got a lot to do |
| [02:42.93] | Is it one lump or two |
| [02:44.90] | For you, our guest |
| [02:46.30] | She's our guest |
| [02:47.12] | She's our guest |
| [02:48.50] | She's our guest |
| [02:49.14] | Be our guest |
| [02:50.14] | Be our guest |
| [02:51.70] | Our command is your request |
| [02:52.70] | It's ten years since we had anybody here |
| [02:55.40] | And we're obsessed |
| [02:56.62] | With your meal |
| [02:57.63] | With your ease |
| [02:58.66] | Yes, indeed, we aim to please |
| [03:00.46] | While the candlelight's still glowing |
| [03:03.33] | Let us help you |
| [03:05.20] | We'll keep going |
| [03:07.89] | Course by course |
| [03:11.99] | One by one |
| [03:14.55] | 'Til you shout, "Enough! I'm done!" |
| [03:17.26] | Then we'll sing you off to sleep as you digest |
| [03:21.50] | Tonight you'll prop your feet up |
| [03:23.23] | But for now, let's eat up |
| [03:24.95] | Be our guest |
| [03:27.20] | Be our guest |
| [03:28.87] | Be our guest |
| [03:29.81] | Please, be our guest |
| [00:00.00] | zuo qu : Alan Menken Howard Ashman |
| [00:02.67] | Ma chere Mademoiselle, it is with deepest pride |
| [00:06.76] | and greatest pleasure that we welcome you tonight |
| [00:10.46] | And now we invite you to relax, let us pull up a |
| [00:14.52] | chair as the dining room proudly presents |
| [00:18.86] | your dinner! |
| [00:21.74] | Be our guest |
| [00:25.11] | Be our guest |
| [00:26.55] | Put our service to the test |
| [00:28.47] | Tie your napkin ' round your neck, cherie |
| [00:31.20] | And we provide the rest |
| [00:33.62] | Soup du jour |
| [00:34.72] | Hot hors d' oeuvres |
| [00:36.11] | hy, we only live to serve |
| [00:37.93] | Try the grey stuff, it' s delicious |
| [00:39.77] | Don' t believe me? Ask the dishes |
| [00:42.47] | They can sing |
| [00:43.86] | They can dance |
| [00:45.20] | After all, Miss, this is France |
| [00:47.10] | And a dinner here is never second best |
| [00:51.49] | Go on, unfold your menu |
| [00:53.52] | Take a glance and then you' ll |
| [00:55.86] | Be our guest |
| [00:57.26] | Oui, our guest |
| [00:58.32] | Be our guest |
| [01:00.63] | Beef ragout |
| [01:01.74] | Cheese souffle |
| [01:02.92] | Pie and pudding " en flambe" |
| [01:04.73] | We' ll prepare and serve with flair |
| [01:06.83] | A culinary cabaret |
| [01:08.70] | You' re alone |
| [01:10.19] | And you' re scared |
| [01:11.45] | But the banquet' s all prepared |
| [01:13.43] | No one' s gloomy or complaining |
| [01:15.56] | While the flatware' s entertaining |
| [01:17.64] | We tell jokes |
| [01:18.95] | I do tricks |
| [01:20.20] | With my fellow candlesticks |
| [01:21.74] | And it' s all in perfect taste |
| [01:23.94] | That you can bet |
| [01:26.14] | Come on and lift your glass |
| [01:28.18] | You' ve won your own free pass |
| [01:30.33] | To be out guest |
| [01:31.37] | If you' re stressed |
| [01:32.66] | It' s fine dining we suggest |
| [01:34.72] | Be our guest |
| [01:35.88] | Be our guest |
| [01:37.10] | Be our guest |
| [01:40.22] | Life is so unnerving |
| [01:43.23] | For a servat who' s not serving |
| [01:45.26] | He' s not whole without a soul to wait upon |
| [01:50.22] | Ah, those good old days when we were useful |
| [01:55.10] | Suddenly those good old days are gone |
| [01:59.78] | Ten years we' ve been rusting |
| [02:02.50] | Needing so much more than dusting |
| [02:04.62] | Needing exercise, a chance to use our skills |
| [02:09.26] | Most days we just lay around the castle |
| [02:13.84] | Flabby, fat and lazy |
| [02:16.31] | You walked in and oopsadaisy |
| [02:18.19] | It' s a guest |
| [02:19.21] | It' s a guest |
| [02:20.33] | Sakes alive, well I' ll be blessed |
| [02:21.91] | Wine' s been poured and thank the Lord |
| [02:23.83] | I' ve had the napkins freshly pressed |
| [02:25.88] | With dessert |
| [02:26.92] | She' ll want tea |
| [02:28.00] | And my dear that' s fine with me |
| [02:29.65] | While the cups do their soft shoeing |
| [02:31.75] | I' ll be bubbling, I' ll be brewing |
| [02:33.55] | I' ll get warm |
| [02:34.59] | Piping hot |
| [02:35.66] | Heaven' s sakes! Is that a spot |
| [02:37.21] | Clean it up! We want the company impressed |
| [02:40.99] | We' ve got a lot to do |
| [02:42.93] | Is it one lump or two |
| [02:44.90] | For you, our guest |
| [02:46.30] | She' s our guest |
| [02:47.12] | She' s our guest |
| [02:48.50] | She' s our guest |
| [02:49.14] | Be our guest |
| [02:50.14] | Be our guest |
| [02:51.70] | Our command is your request |
| [02:52.70] | It' s ten years since we had anybody here |
| [02:55.40] | And we' re obsessed |
| [02:56.62] | With your meal |
| [02:57.63] | With your ease |
| [02:58.66] | Yes, indeed, we aim to please |
| [03:00.46] | While the candlelight' s still glowing |
| [03:03.33] | Let us help you |
| [03:05.20] | We' ll keep going |
| [03:07.89] | Course by course |
| [03:11.99] | One by one |
| [03:14.55] | ' Til you shout, " Enough! I' m done!" |
| [03:17.26] | Then we' ll sing you off to sleep as you digest |
| [03:21.50] | Tonight you' ll prop your feet up |
| [03:23.23] | But for now, let' s eat up |
| [03:24.95] | Be our guest |
| [03:27.20] | Be our guest |
| [03:28.87] | Be our guest |
| [03:29.81] | Please, be our guest |
| [00:00.00] | zuò qǔ : Alan Menken Howard Ashman |
| [00:02.67] | Ma chere Mademoiselle, it is with deepest pride |
| [00:06.76] | and greatest pleasure that we welcome you tonight |
| [00:10.46] | And now we invite you to relax, let us pull up a |
| [00:14.52] | chair as the dining room proudly presents |
| [00:18.86] | your dinner! |
| [00:21.74] | Be our guest |
| [00:25.11] | Be our guest |
| [00:26.55] | Put our service to the test |
| [00:28.47] | Tie your napkin ' round your neck, cherie |
| [00:31.20] | And we provide the rest |
| [00:33.62] | Soup du jour |
| [00:34.72] | Hot hors d' oeuvres |
| [00:36.11] | hy, we only live to serve |
| [00:37.93] | Try the grey stuff, it' s delicious |
| [00:39.77] | Don' t believe me? Ask the dishes |
| [00:42.47] | They can sing |
| [00:43.86] | They can dance |
| [00:45.20] | After all, Miss, this is France |
| [00:47.10] | And a dinner here is never second best |
| [00:51.49] | Go on, unfold your menu |
| [00:53.52] | Take a glance and then you' ll |
| [00:55.86] | Be our guest |
| [00:57.26] | Oui, our guest |
| [00:58.32] | Be our guest |
| [01:00.63] | Beef ragout |
| [01:01.74] | Cheese souffle |
| [01:02.92] | Pie and pudding " en flambe" |
| [01:04.73] | We' ll prepare and serve with flair |
| [01:06.83] | A culinary cabaret |
| [01:08.70] | You' re alone |
| [01:10.19] | And you' re scared |
| [01:11.45] | But the banquet' s all prepared |
| [01:13.43] | No one' s gloomy or complaining |
| [01:15.56] | While the flatware' s entertaining |
| [01:17.64] | We tell jokes |
| [01:18.95] | I do tricks |
| [01:20.20] | With my fellow candlesticks |
| [01:21.74] | And it' s all in perfect taste |
| [01:23.94] | That you can bet |
| [01:26.14] | Come on and lift your glass |
| [01:28.18] | You' ve won your own free pass |
| [01:30.33] | To be out guest |
| [01:31.37] | If you' re stressed |
| [01:32.66] | It' s fine dining we suggest |
| [01:34.72] | Be our guest |
| [01:35.88] | Be our guest |
| [01:37.10] | Be our guest |
| [01:40.22] | Life is so unnerving |
| [01:43.23] | For a servat who' s not serving |
| [01:45.26] | He' s not whole without a soul to wait upon |
| [01:50.22] | Ah, those good old days when we were useful |
| [01:55.10] | Suddenly those good old days are gone |
| [01:59.78] | Ten years we' ve been rusting |
| [02:02.50] | Needing so much more than dusting |
| [02:04.62] | Needing exercise, a chance to use our skills |
| [02:09.26] | Most days we just lay around the castle |
| [02:13.84] | Flabby, fat and lazy |
| [02:16.31] | You walked in and oopsadaisy |
| [02:18.19] | It' s a guest |
| [02:19.21] | It' s a guest |
| [02:20.33] | Sakes alive, well I' ll be blessed |
| [02:21.91] | Wine' s been poured and thank the Lord |
| [02:23.83] | I' ve had the napkins freshly pressed |
| [02:25.88] | With dessert |
| [02:26.92] | She' ll want tea |
| [02:28.00] | And my dear that' s fine with me |
| [02:29.65] | While the cups do their soft shoeing |
| [02:31.75] | I' ll be bubbling, I' ll be brewing |
| [02:33.55] | I' ll get warm |
| [02:34.59] | Piping hot |
| [02:35.66] | Heaven' s sakes! Is that a spot |
| [02:37.21] | Clean it up! We want the company impressed |
| [02:40.99] | We' ve got a lot to do |
| [02:42.93] | Is it one lump or two |
| [02:44.90] | For you, our guest |
| [02:46.30] | She' s our guest |
| [02:47.12] | She' s our guest |
| [02:48.50] | She' s our guest |
| [02:49.14] | Be our guest |
| [02:50.14] | Be our guest |
| [02:51.70] | Our command is your request |
| [02:52.70] | It' s ten years since we had anybody here |
| [02:55.40] | And we' re obsessed |
| [02:56.62] | With your meal |
| [02:57.63] | With your ease |
| [02:58.66] | Yes, indeed, we aim to please |
| [03:00.46] | While the candlelight' s still glowing |
| [03:03.33] | Let us help you |
| [03:05.20] | We' ll keep going |
| [03:07.89] | Course by course |
| [03:11.99] | One by one |
| [03:14.55] | ' Til you shout, " Enough! I' m done!" |
| [03:17.26] | Then we' ll sing you off to sleep as you digest |
| [03:21.50] | Tonight you' ll prop your feet up |
| [03:23.23] | But for now, let' s eat up |
| [03:24.95] | Be our guest |
| [03:27.20] | Be our guest |
| [03:28.87] | Be our guest |
| [03:29.81] | Please, be our guest |
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