Oh I can cook too on top of the rest
My seafood's the best in the town
And I can cook too
My fish can't be beat
My sugar's the sweetest around
I'm a man's ideal of a perfect meal
Right down to the demi tasse
I'm a pot of joy for a hungry boy
Baby I'm cookin' with gas
Oh I'm a gumdrop
A sweet lollipop
A brook trout right out of the brook
And what's more baby I can cook
Some girls make magazine covers
Some girls keep house on a dime
Some girls make wonderful lovers
But what a lucky find I'm
I'd make a magazine cover
I do keep house on a dime
I make a wonderful lover
I should be paid overtime
'Cause I can bake too on top of the lot
My oven's the hottest you'll find
Yes I can roast too
My chickens just ooze
My gravy will lose you your mind
I'm a brand new note
On a table d'h te
But just try me la carte
With a single course
You can choke a horse
Baby you won't know where to start
Oh I'm an hors d'oeuvre
A jelly preserve
Not in the recipe book
And what's more baby I can cook
Baby I'm cookin' with gas
Oh I'm a gumdrop
A sweet lollipop
A brook trout right out of the brook
And what's more baby I can cook
Some girls make wonderful jivers
Some girls can hit a high C
Some girls make good taxi drivers
But what a genius is me
I'd make a wonderful jiver
I even hit a high C
I make the best taxi driver
I rate a big Navy E
'Cause I can fry too on top of the heap
My Crisco's as deep as a pool
Yes I can broil too
My ribs get applause
My lamb chops will cause you to drool
For a candied sweet
Or a pickled beet
Step up to my smorgasbord
Walk around until
You get your fill
Baby you won't ever be bored
Oh I'm a pat
A marron glac
A dish you will wish you had took
And what's more baby I can cook